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As disease and theft of livestock became a problem in the
Territory of New Mexico, a group of like-minded individuals felt
the need for a governing agency to regulate the expanding
livestock industry. A bill was introduced to the Territorial
Legislature and became law on March 19, 1887, which created a
board of commissioners called the Cattle Sanitary Board. Due to
the stringent brand and health regulations, losses from theft
and disease where then as today, much less than other states.
The Cattle Sanitary Board, currently called the New Mexico
Livestock Board, is still mandated by law to provide an ever
increasing role in the protection of the 1.6 billion dollar
livestock industry in New Mexico. The New Mexico Livestock
Board is comprised of a statewide team of first responders
trained to appraise quarantine and contain an outbreak of
foreign animal disease. This Emergency Response Team works in
conjunction with other State agencies in utilizing the
appropriate authority, regulations, manpower and fiscal
capabilities to combat and eradicate the disease(s) |